Recipes

Sourdough Biscuits

As we enter into week NINE of quarantine – I think that’s right, but honestly, I’ve lost track of time a bit – I am starting to bake more and more, and I’m excited to use my sourdough starter more! It took me 8 days to get there, but I […]

Healthy Carrot Cake Muffins

Print Recipe Healthy Carrot Cake Muffins These have all of the flavor of carrot cake muffins, but a healthier version! Almond flour and coconut flour is used in place of all-purpose flour, so they’re also naturally gluten free! They are on the smaller side, and they tend to stick to […]

Simple Vanilla Buttercream

Buttercream frosting has to be one of my favorite things in the world – I could happily eat it with a spoon, and sometimes I do! But there’s a lot more to buttercream than people think. There’s a lot of different types you can make – but this is the […]

Fluffy White Cake

White cake is something that I think can be extremely underrated. People think of it for weddings or some other formal events, but they don’t usually think of it for birthdays, or just every day use. It is usually thought of to be dry – but it doesn’t have to […]

Flourless Banana Peanut Butter Muffins

It’s a very different time in the world right now – we’re in the 5th week of staying home, and that has made me want to experiment with recipes even more than ever! I feel nervous to try too many recipes because I want to conserve the ingredients we have, […]

Crusty Chive Bread

This is an easy, crusty, delicious bread with some fresh chives for added flavor. Just like my overnight rosemary onion bread, this is prepared 12-18 hours before you want to bake it, with no kneading involved! I made this one at 7am, and baked it around 8pm, so it was […]

Classic Deviled Eggs

This is a classic recipe, with a little optional twist. My mom has been making deviled eggs for parties or family gatherings since I was a child, and I’ve always loved them. They’re easy to make, and always a crowd pleaser. I’ve included instructions below for how to hard boil […]

Oatmeal Raisin Cookies

Oatmeal Raisin cookies are honestly one of my favorites. They taste like home, warmth, spices, and comfort. I think a lot of people don’t usually think about these as a first choice for a cookie – but before you stop reading, you need to consider trying these! I know there […]

Chocolate Doughnuts

Chocolate + doughnuts = HEAVEN! Am I right? These are also BAKED not fried, so they’re healthier and cleaner to make. And safer – no boiling oil! I use my favorite non-stick doughnut pans from Wilton – sold on Amazon. This is just my recommendation, and I highly recommend getting […]

Cauliflower Pancakes

Cauliflower rice and pizza crust has become so popular – and this is right up the same alley! You could even use riced cauliflower in place of the florets to save some time with chopping. These cauliflower pancakes are so yummy! They’re a lot like potato pancakes, but with cauliflower […]